Small egg-shaped vase with raised mouth

Inventory number: St 101

Six vertical undulating lines divide the vase into six equal sections. Each section contains two concentric ovals on the shoulder. Neck and foot are connected by these lines and finished with a yellow stripe.

Material:

Creamware K

Technique:

Slip-cast form. Decoration with printed contours finished with yellow and reddish brown enamel on a white ground.

Workshop:

Boch. La Louvière

Form number:

675 & K, impressed

Decoration number:

D.733 in black

Date:

1922

Marks:

BFK - La Louvière - Belgique in black

Signature :

Ct. in black

Dimensions:

H : 168 - C : 43 - B : 52

Location:

Royal Museums of Art and History, Brussels

Share