Egg-shaped vase with tapered and tiered foot

Inventory number: St 318

Decorative effect obtained by the simplicity of the form and the well-balanced proportions.

Material:

Creamware

Technique:

Slip-cast form covered in ivory enamel.

Workshop:

Boch. La Louvière

Form number:

1192, impressed

Date:

Around 1920. 1925

Marks:

Black round stamp: Made in Belgium - Boch Fes - La Louvière - Fabrication belge

Dimensions:

H : 236 - C : 52 - B : 70

Location:

Keramis, La Louvière

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