Egg-shaped vase with raised mouth

Inventory number: St 557

Neck and foot finished with a triple stripe (an orange stripe between two black ones). The white area of the body is decorated with three vertical sections that run from the neck to the foot, each composed of stylised flowers and leaves.

Material:

Creamware

Technique:

Slip-cast form. Decoration with printed contours filled in with black and orange enamel on a white enamelled ground. Crackling especially visible in the white.

Workshop:

Boch. La Louvière

Form number:

897, impressed

Decoration number:

D.1173 & 12 in black

Marks:

Blue rectangular stamp: Keramis - Made in Belgium

Dimensions:

H : 272 - C : 45 - B : 75

Location:

Keramis, La Louvière

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